And now they have all been sold so I have to make more. Today I parceled up the last 6 for a customer and also cut up another big lump of beech to make more. I shall be out of porringers till after Christmas though. They were a really nice batch and I like to think of all those folk out there enjoying eating their breakfast out of them.
2 comments:
I'm glad business is going well over there. Your work is beautiful.
How many bowls do you make in one batch?
A batch is a funny sort of concept really. I buy a tree or cut some slabs from a big tree then work my way through it then get some more. I tend to make just one type of item out of each log that I cut, that is the most efficient way. The porringers are made from a large 250 year old beech tree full of character. I maybe make 50 or so before moving on to plates or whatever I feel like doing or whatever the next log suggests.
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