To begin with as with any new tool they feel awkward, I keep thinking I would work better and faster with the Scandinavian and home forged tools I am familiar with. I often see students try a new tool only briefly before returning to the tool they know, so now I hear my own comments in my head, and force myself to master these new tools before judging them alongside the ones I know.
These tools are used in a very different way to most European hook knives in that you hold them palm up instead of palm down. I have been working with Eastern Woodlands style mocotaugan crook knives for a while and they too are used palm up but always drawing towards the body. These tools work best when pushing away with a twist of the wrist and once mastered they are very fast and effective especially for texturing and finiashing the outside of a bowl.
Having worked over a scandinavian style bowl I carved one which is inspired by North West Coast traditional styles. The form is loosely based on a raven design ladle. When fully dry the head and eye will be painted with the traditional red and black colours typical of Haida carvings.
I would highly recommend anyone who is not familiar with the work of the native cultures of the Pacific North West taking a little time to see some of the original works of one of the worlds premier woodworking cultures. Putting "Haida bowl" into google image search is a good start.
And here is Gregg's Kestrel Tool webpage http://www.rockisland.com/~kestrel/



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